Source of protein and flavor, hemoglobin powder has high protein levels (87%), high digestibility (95%) and high levels of essential amino acids such as lysine, histidine, leucine and isoleucine involved in various metabolic processes, preventing cataracts in salmon, for example. High levels of iron are also found in hemoglobin. It is fully blendable in water, acts as a potent palatabilizer for swine, dogs, cats, fish and shrimp.
- Nutrients: high source of amino acids;
- Palatability: soluble in water, improves the palatability of the feed;
- Safety: it is free of allergenic or anti-nutritional factors.
Hemoglobin powder is used as a protein source and palatabilizing in diets of suckling sows, piglets, dogs, cats, fish, shrimps, etc.