MEALS
Bovine Meat and Bone Meal is a crushed, powdered, semi-defatted product, resulting from the cooking of cattle slaughter byproducts, consisting mainly of bones, meat, scraps and viscera, rich in protein, calcium, phosphorus and fat. The cattle slaughter byproducts are collected in establishments supervised by official inspector. Its processing takes place according to the rules of the Ministry of Agriculture, Livestock and Food Supply (MAPA). Antioxidants can be used in their composition to prevent oxidation of fats.
It is a product that has nutritional and economic advantages in the formulation of animal feed, enabling a better use in the cost/benefit ratio. Meat and bone meal is an important ingredient in terms of its economic, health and nutritional aspects. Its use in the formulation of diets is facilitated by containing amino acids, energy, calcium and phosphorus. Meat and Bone Meal is marketed in sacks, big bags and in bulk.
The main advantages in use are
- Cost: optimizes costs in the formulation of feed.
- Nutrients: highly available minerals, excellent protein levels, in addition to providing diets with higher nutritional levels.
- Palatability: improves the palatability of the diet.
- Safety: free from allergenic or anti-nutritional factors.
Product used for
Meat and bone meal from bovine is used as an ingredient for the balanced manufacture of animal feed (poultry, pigs, fish, crustaceans and pet), an excellent alternative to the use of inorganic sources of phosphorus and calcium, as they are more economical and palatable.
Prohibited use in the diet of ruminants.
Pork meat and bone meal
Pork Meat and Bone Meal is a crushed, powdered, semi-defatted product resulting from the cooking of swine slaughter byproducts, consisting mainly of meat, viscera and bones of swine. The animal byproduct used is collected in establishments inspected by official inspector. Its processing takes place according to the rules of the Ministry of Agriculture, Livestock and Food Supply (MAPA). Antioxidants can be used in their composition to prevent oxidation of the present fats.
As nutritional characteristics, it is rich in protein, calcium, phosphorus and fat, it is a product that has advantages in the formulation of animal feed, enabling the manufacture of feed with lower formulation cost. Pork Meat and Bone Meal is marketed in sacks, big bags and in bulk.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: product rich in essential amino acids.
- Palatability: increases the palatability of the feed and is rich in minerals (Phosphorus and Calcium).
- Safety: free from allergenic or anti-nutritional factors.
Product used for
Pork meat and Bone Meal is used as an ingredient for the balanced manufacture of feed for non-ruminant animals (poultry, pigs, fish, crustaceans and pet). Excellent alternative to the use of inorganic sources of phosphorus and calcium, as they are more economical and palatable.
Prohibited use in the diet of ruminants.
Poultry viscera meal
Poultry viscera meal is a crushed, powdered, semi-defatted product, resulting from the cooking of poultry slaughter byproducts, consisting of meat parts, viscera, heads, feet and other organs, with the exception of the feathers and blood that have been removed in the plucking and bleeding of the animal. The slaughter byproduct used is collected in establishments supervised by official inspector. Its processing takes place according to the rules of the Ministry of Agriculture, Livestock and Food Supply (MAPA). Antioxidants can be used in its composition to prevent oxidation of the present fats.
As nutritional characteristics, it is rich in protein and fat, it is a product that has advantages in the formulation of animal feed, enabling greater and better use in the cost/benefit ratio. Its high palatability is highly valued in the production of feed for dogs, cats and fish. The Poultry Viscra Meal is marketed in bags, big bags and in bulk.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: product rich in essential amino acids and minerals (Phosphorus and Calcium).
- Palatability: improves the palatability of the feed.
- Safety: free from allergenic or anti-nutritional factors.
Product used for
Poultry Viscera meals is used as an ingredient in the balanced manufacture of animal feed for non-ruminant animals (birds, pigs, fish, crustaceans and pet).
Prohibited use in the diet of ruminants.
Blood Meal
Blood Meal is a crushed and powdered product, resulting from the cooking and drying of animal blood. The animal byproduct (fresh blood) used is collected in establishments supervised by official inspector. Its processing takes place according to the Ministry of Agriculture, Livestock and Food Supply (MAPA) standards.
It has high protein value, this being its greatest nutritional characteristic, presenting advantages in the formulation of animal feed, serving as a highly densified protein source, being an alternative to vegetable sources, enabling the manufacture of balanced feed with lower formulation costs. Blood meal is usually sold in paper bags.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: product rich in essential amino acids.
- Palatability: improves the palatability of the feed.
- Safety: free from allergenic or anti-nutritional factors.
Product used for
Blood meals is used as an ingredient for the balanced manufacture of animal feed (poultry, pigs, fish, crustaceans and pet). Highly valued for its attractive taste.
Prohibited use in the diet of ruminants.
Hydrolyzed feather meal
Hydrolyzed Feather Meal is a ground, powdered product resulting from the hydrolysis of feathers originating from the slaughter of birds. The poultry slaughter byproduct is collected in establishments supervised by official inspector. Its processing takes place according to the rules of the Ministry of Agriculture, Livestock and Food Supply (MAPA). Antioxidants can be used in their composition to prevent oxidation of the present fats.
As a nutritional characteristic, it contains high protein value, has advantages in the formulation of animal feed, enabling greater cost-benefit in the formulation of diets for monogastric. Hydrolyzed Feather Meal is marketed in sacks, big bags and in bulk.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: product rich in essential amino acids.
- Safety: free from allergenic or anti-nutritional factors.
Product used for
Hydrolyzed Feather meal is used as an ingredient in the balanced manufacture of non-ruminant animal feed (poultry, pigs, fish, crustaceans and pet).
Prohibited use in the diet of ruminants.
Fish Meal
Fish meal is a powdered, crushed product, resulting from partial degreasing and thermal drying of fish and parts of fish. The animal byproduct used is originated in establishments supervised by official inspector. Its processing takes place according to the rules of the Ministry of Agriculture, Livestock and Food Supply (MAPA). Antioxidants can be used to prevent oxidation of the fats present.
It is a safe product, containing high protein value, excellent digestibility and palatability, and it can also be rich in essential fatty acids (omegas 3, 6, and 9). Fish Meal is sold in bags, big bags and in bulk.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: product rich in essential amino acids, minerals (Phosphorus and Calcium) and polyunsaturated essential oils, therefore, it improves brain functions (Pet and other animals), protects the heart system, and prevents joint pain.
- Palatability: increases the palatability of the feed, improving feed efficiency, growth and absorption of nutrients.
- Safety: free from allergenic or anti-nutritional factors.
Product used for
Fish meal is used as an ingredient for the manufacture of balanced animal feed, mainly shrimp, fish, dogs and cats. Much appreciated for its taste. Fish meal also contributes significant fractions of polyunsaturated fatty acids, that is, it contains Omega 3 and 6.
Prohibited use in the diet of ruminants.
FATS
Bovine tallow
Bovine tallow is obtained simultaneously with the manufacture of Meat and Bone Meal, separated from the solid fraction by percolation and pressing processes. Subsequent decanting and centrifugation processes can be employed, in order to reduce the content of solid material.
The animal byproduct used is originated in establishments supervised by official inspector. It’s processing, traceability and self-control standards in production take place according to standards established by the Ministry of Agriculture, Livestock and Food Supply (MAPA). Antioxidants can be used in their composition to prevent oxidation of fats.
It is a very palatable, oxidation-stable, highly energetic product, basically composed of triglycerides. Bovine tallow is usually sold in bulk.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: source of fat stable at room temperature.
- Palatability: increases the palatability of the feed.
- Safety: safe and stable product, free from anti-nutritional factors.
- Biodiesel: it is an alternative to the use of vegetable sources in the production of biodiesel.
Product used for
Tallow has wide application, being used in the formulation of feed for pigs, birds, dogs, cats and other monogastric. It can be used by chemical, hygiene and cleaning industries, in the manufacture of varnishes, lubricants (stearin) and others as a pharmaceutical industry (glycerin). The main destination for the tallow produced in Brazil, is the production of Biodiesel, as it is an economical and sustainable source of fat.
Prohibited use in the diet of ruminants.
Poultry oil
Poultry oil is obtained simultaneously with the production of poultry viscera meals, separated from the solid fraction by percolation and pressing processes. Subsequent decanting and centrifugation processes can be employed, in order to reduce the content of solid material.
The animal byproduct used is originated in establishments supervised by official inspector. Its processing, traceability and self-control standards in production occur according to the standards of the Ministry of Agriculture, Livestock and Supply (MAPA). Antioxidants can be used in their composition to prevent oxidation.
It is a very palatable, highly energetic product, basically composed of triglycerides. Poultry oil is generally sold in bulk.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: high energy value.
- Palatability: increases the palatability of the feed.
- Safety: safe and stable product, free from anti-nutritional factors.
Product used for
Poultry Oil is used in the formulation and manufacture of feed for pigs, poultry, fish, shrimp and pet line, in the manufacture of biodiesel and as a caloric source in boilers.
Prohibited use in the diet of ruminants.
Fish oil
Fish oil is obtained simultaneously with the manufacture of fish meal, separated from the solid fraction by pressing processes. Subsequent decanting and centrifugation processes can be employed, in order to reduce the content of solid material.
The animal Byproduct used is originated in establishments supervised by official inspector. Its processing, traceability and self-control standards in production occur according to the standards of the Ministry of Agriculture, Livestock and Supply (MAPA). Antioxidants can be used in their composition to prevent oxidation.
It is a highly palatable, energetic product, rich in essential fatty acids (omegas 3, 6, and 9), being highly valued in the preparation of diets for animals that demand high levels of these fatty acids in their diets.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: rich source of polyunsaturated oils (omega 3 and 6) and vitamin D and B12, benefiting bone health and vision with anti-inflammatory action, strengthening the immune system.
- Palatability: increases the palatability of the feed.
- Safety: Safe product, free from anti-nutritional factors.
Product used for
It can be used as a nutritional supplement in the diet of dogs and cats, due to its antioxidant, anti-inflammatory characteristics.
Prohibited use in the diet of ruminants.
Swine Grease
Swine Grease is obtained simultaneously with the manufacture of Swine Meat and Bone meals, separated from the solid fraction by percolation and pressing processes. Subsequent decanting and centrifugation processes can be employed, in order to reduce the content of solid material.
The animal byproduct used is originated in establishments supervised by official inspector. Its processing, traceability and self-control standards in production occur according to the standards of the Ministry of Agriculture, Livestock and Supply (MAPA). Antioxidants can be used in their composition to prevent oxidation.
It is a highly palatable, stable, energetic product, basically composed of triglycerides.
The main advantages in use are
- Costs: reduction in the cost of formulating feed.
- Nutrients: source of fat stable at room temperature.
- Palatability: increases the palatability of the feed.
- Safety: safe and stable product, free from anti-nutritional factors.
- Biodiesel: it is an alternative to the use of vegetable sources in the production of biodiesel.
Product used for
Swine Grease has a wide application, being used mainly as a flavoring agent in the feed of dogs and cats, and it is still usually used in the formulation of feed for birds, fish and other monogastric. The use of Swine Grease for the manufacture of Biodiesel in Brazil has been growing, as it is an economical and sustainable source of fat.
Prohibited use in the diet of ruminants.
POWDER HEMOGLOBIN
Powder Hemoglobin
A source of protein and flavor, powder hemoglobin has high protein levels (87%), high digestibility (95%) and has high levels of essential amino acids such as lysine, histidine, leucine and isoleucine involved in several metabolic processes, preventing cataracts in salmon, for example. High levels of iron are also found in hemoglobin. It is totally mixable in water, acts as a potent palatability agent for pigs, dogs, cats, fish and shrimp.
The main advantages in use are
- Nutrients: excellent source of functional amino acids, helping the health of the digestive system.
- Palatability: it is a water-soluble product, being an excellent food palatabilizer.
- Security: safe, free from anti-nutritional factors.
Product used for
Hemoglobin Powder is used as a protein source and flavoring in diets of lactating sows, piglets, dogs, cats, fish, shrimp, etc.
POWDER PLASMA
Powder Plasma
Functional protein, powdered, which has high levels of natural proteins (68 to 78% CP) with high digestibility (90%) and is rich in immunoglobulins, which makes Plasma a raw material with nutritional and functional properties. Powder Plasma is an excellent liquid absorber, being completely mixable in water or becoming a thermo-reversible gel after thermal processing.
The main advantages in use are
- Nutrients: excellent source of amino acids such as albumin and immunoglobulin.
- Functional ingredient: helps the health of the digestive system and is soluble in water.
- Palatability: high palatability and acts as a gelling agent due to its irreversible gel properties after sterilization.
- Security: safe, free from anti-nutritional factors.
Product used for
Powder Plasma is widely used in the diet of animals, especially in critical stages of development, such as weaning piglets, dogs and cats, early life of broilers and laying hens, in diets in the larvae and juvenile phases of fish and shrimp, as they provide highly digestible protein, acts by protecting the flora of the animals intestines from the attack of pathogenic bacteria.
CHICKEN HYDROLYZED PROTEIN
Chicken Hydrolyzed Protein
Hydrolyzed Protein is a prepared product resulting from the process of hydrolysis through enzymes, acids, bases among other processes, forming shorter protein chains with lower molecular mass. It is a nutritional and functional ingredient used in the composition of feed intended exclusively for animal feed.
The main advantages in use are
- Highly digestible and absorbed by the animal organism;
- They have low molecular weight and are considered hypoallergenic;
- They are highly soluble in water.
Product application
Chicken hydrolysed proteins have extensive use in the diet of animals, especially in critical stages of development, such as weaning piglets, dogs and cats, early life of broilers and laying hens, in diets in the larval and juvenile phases of fish and shrimps, as they provide highly digestible, palatable protein, resulting in better weight gain.
PALATABILITY ENHANCERS
Palatability enhancers
A product of mostly animal origin marketed as a liquid or powder concentrate, it is obtained by heat and enzymatic treatment of animal tissues specially selected so that dogs and cats have the best experience when eating a food, ensuring that mealtime is a moment of happiness!
Palatability enhancers are generally used as a coating on the dry food grain.
The main advantages of using palatability enhancers are
The main advantage of using palatability enhancers is the guarantee of great acceptance of the dry food by the pets, pleasing also the pet owners.
Application of the product
Palatability enhancers are used primarily in pet foods throughout their lives. They become even more important in special diets, when the animal is weak, with low appetite, stimulating it to eat the food it needs.
