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DATE: May 11, 2022
TIME: 10:30 am

LOCATION: Expo D. Pedro Convention and Exhibition Center, Campinas, São Paulo – Amoreira Room 3

EVENT: The objective will be to present an overview of the international market for flours and fats of animal origin – production and future perspectives. It will also discuss the proposed changes to the Terrestrial Animal Health Code of the World Organization for Animal Health (OIE) regarding highly pathogenic Avian Influenza and Foot-and-Mouth Disease, as well as the possible negative impacts that may occur with the implementation of the proposed changes in in relation to Bovine Spongiform Encephalopathy. In-person and Virtual Event, with simultaneous translation, free of charge.

See the schedule: